Montefalco Sagrantino DOCG
Designation and Disciplinary
Montefalco Sagrantino DOCG
Designation and Disciplinary
Montefalco Sagrantino DOCG
Montefalco Sagrantino DOCG
Vino simbolo di Montefalco e dei colli limitrofi, è l’essenza di queste terre, di chi le lavora e delle loro tradizioni più antiche. Realizzato al 100% con l’uva che gli dà il nome, ha straordinaria intensità, complessità e longevità. Proprio per questo ha bisogno di maturare in cantina e invecchiare in bottiglia per esprimere al massimo il suo carattere unico.
BLEND: 100% Sagrantino
FOOD PAIRINGS: faged cheese, steaks, stewed and braised meats, noble game.
SERVICE TEMPERATURE: 18° C
Vino simbolo di Montefalco e dei colli limitrofi, è l’essenza di queste terre, di chi le lavora e delle loro tradizioni più antiche. Realizzato al 100% con l’uva che gli dà il nome, ha straordinaria intensità, complessità e longevità. Proprio per questo ha bisogno di maturare in cantina e invecchiare in bottiglia per esprimere al massimo il suo carattere unico.
BLEND: 100% Sagrantino
FOOD PAIRINGS: faged cheese, steaks, stewed and braised meats, noble game.
SERVICE TEMPERATURE: 18° C
Montefalco Sagrantino Passito DOCG
Montefalco Sagrantino Passito DOCG
From Sagrantino grape is also produced the traditional passito. The bunches are carefully sorted and dried on racks for at least 2 months; then it is vinified by fermenting the must with the skins.
The final wine is very characteristic because, despite being a dessert wine, it still offers a partially dry sensation.
BLEND: 100% Sagrantino
FOOD PAIRINGS: meditation wine that also goes well with aged cheeses, biscuits
and pies, dark chocolate.
SERVICE TEMPERATURE: 12° C
Montefalco Sagrantino Passito DOCG
From Sagrantino grape is also produced the traditional passito. The bunches are carefully sorted and dried on racks for at least 2 months; then it is vinified by fermenting the must with the skins.
The final wine is very characteristic because, despite being a dessert wine, it still offers a partially dry sensation.
BLEND: 100% Sagrantino
FOOD PAIRINGS: meditation wine that also goes well with aged cheeses, biscuits
and pies, dark chocolate.
SERVICE TEMPERATURE: 12° C
From Sagrantino grape is also produced the traditional passito. The bunches are carefully sorted and dried on racks for at least 2 months; then it is vinified by fermenting the must with the skins.
The final wine is very characteristic because, despite being a dessert wine, it still offers a partially dry sensation.
BLEND: 100% Sagrantino
FOOD PAIRINGS: meditation wine that also goes well with aged cheeses, biscuits
and pies, dark chocolate.
SERVICE TEMPERATURE: 12° C
TABLE SUMMARISING
TABLE SUMMARISING
